In the late nineteenth century, a German biochemist found the nucleic acids, long-chain polymers of nucleotides, were made up of sugar, phosphoric acid, and several nitrogen-containing bases. Later it was found that the sugar in nucleic acid can be ribose or deoxyribose, giving two forms: RNA and DNA. In 1943, American Oswald Avery proved that DNA carries genetic information. He even suggested DNA might actually be the gene. Most people at the time thought the gene would be protein, not nucleic acid, but by the late 1940s, DNA was largely accepted as the genetic molecule. Scientists still needed to figure out this molecule's structure to be sure, and to understand how it worked.
In 1948, Linus Pauling discovered that many proteins take the shape of an alpha helix, spiraled like a spring coil. In 1950, biochemist Erwin Chargaff found that the arrangement of nitrogen bases in DNA varied widely, but the amount of certain bases always occurred in a one-to-one ratio. These discoveries were an important foundation for the later description of DNA.
In the early 1950s, the race to discover DNA was on. At Cambridge University, graduate student Francis Crick and research fellow James Watson had become interested, impressed especially by Pauling's work. Meanwhile at King's College in London, Maurice Wilkins and Rosalind Franklin were also studying DNA. The Cambridge team's approach was to make physical models to narrow down the possibilities and eventually create an accurate picture of the molecule. The King's team took an experimental approach, looking particularly at x-ray diffraction images of DNA.
In 1951, Watson attended a lecture by Franklin on her work to date. She had found that DNA can exist in two forms, depending on the relative humidity in the surrounding air. This had helped her deduce that the phosphate part of the molecule was on the outside..............
